“master-key” that allows the body to absorb the active ingredients of food. It also creates favorable conditions for the well-being of the microbiota and intestinal flora.

fermented food

Fermentation millenary


It is a completely natural process that consists in the combined action of microorganisms called ferments.
They trigger a sort of pre-digestion, by breaking down some substances such as sugar and proteins.

fermented soy
Fermented Grains

Fermented Grains

Why fermented?

Fermented cereals are born from a process of fermentation at a controlled temperature of 35°C. The result is a noticeable improvement in the bioavailability of nutrients and better and faster assimilation. Good for the immune system and digestion.

miglio bruno

Fermented Food
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