Biodynamic is a method of working, observing and experiencing our Earth.
It’s a philosophy of life that appreciates harmony: the beauty of cultivated land, the slow flowing of time and seasons.
Plants grow better if the land is full of life.
In the heart of Salento, for over 30 years biodynamic cultivation of Demetercertified vegetables and olives. Here, the tomato is king. The chirping of cicadas accompanies the harvest, which takes place only in summer, in the open air, at the maximum and natural ripeness. Once a year, following the natural cycle of the plants.
Harmony of flavors that is released by opening the jar of cherry tomatoes or savoring a Violet Brindisi artichoke in oil. Respect for places and their history, conscious and healthy nutrition, for human and environmental health.