During the refining process, many nutrients such as fibers, vitamins, minerals and proteins are discarded. Food is consequently impoverished, directly causing diseases such as:
> Higher glycaemic index
> Slower digestion process
> Slower intestinal transit
> Consumption of “empty” calories with fewer nutrients
More free, more fit
Intestinal regularity is fundamental for our wellbeing.
Fibers support us: they contribute to regularity and to detox our body, by getting rid of damaging substances and preventing the formation of sugar or fat stockpiles.
Kao Kao carob flour
Low-fat cocoa powder
Seeds reduce the level of cholesterol, reinforce the immune system, fight against free radicals, help detoxing, decrease blood sugar levels and have alkalizing powers.
It is a freshwater microalga, characterized by a blue green colour, that’s been living in our planet for more than 3 billion years. According to the FAO, it’s the food of the future.
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