Olive verdi* 64.3%, acqua 33.21%, sale 1.78%, succo di limone* 0.71% (* Biodinamico).
642 kJ / 156 kcal g
Fat of which saturates
Carbohydrate of which sugars
Thanks to the special weather conditions typical of the area, the DOP Bella di Cerignola olive is a unique olive variety, not elsewhere reproducibile.
Did you know that
Bella di Cerignola olive dates back to ancient origins and its world influence is due to the emigrating flow of the end of the 19th century when it mainly flew to the USA. This olive variety originates in Apulia region, in its northern part of Italy.